Latest News
Year 10 Delicious desserts
Year 10 have been demonstrating their pastry making skills by making lemon meringue pie and fruit tartlets with creme patisserie. Not only are these amazing desserts incredibly tasty but they demonstrate shortening, protein coagulation and the gelatinisation of starch.
- KS3 DIT Products
Summer Rotation (08/06/2023) - Mould Marking
Year 8 Pewter Crafting - Mould Marking (24/03/2023) - Safe Soldering
Year 7 Electronics (21/03/2023) - Pewter Pendants
Year 8 Pewter Crafting (07/03/2023) - Amazing Aprons
Year 7 Batik-Style Aprons (03/03/2023) - KS3 DT Projects
Year 7 & 8 Final Products (14/12/2022) - Baking Enrichment
Week 4 (25/11/2022) - Baking Enrichment
Week 3 (18/11/2022) - Baking Enrichment
Week 2 (14/11/2022) - Baking Enrichment
Week 1 (06/11/2022)
- Top 5 Secondary School for Pupil Progression in Nottingham
Nottingham Free School ranked 2nd in top 5 schools for pupil progression in Nottingham (Whole School - 09/06/2025) - Inclusive Attendance - Bronze KITE award
Nottingham Free School awarded with the Bronze KITE award by Inclusive Attendance (Whole School - 13/03/2025) - School of the Year - Nova Transformational Awards
Nottingham Free School Named School of the Year at Trust Awards Evening (Whole School - 01/12/2023) - UKMT Bronze Medallist
Samuel Earns Bronze Medal in UKMT Junior Olympiad (Whole School - 22/09/2023) - Nottingham Free School Students Celebrate GCSE Success
Students at Nottingham Free School have, today, celebrated achieving excellent GCSE results (Whole School - 24/08/2023) - 2023 GCSE Results Day
Congratulations to all our amazing Year 11 students on their fantastic GCSE results. (Whole School - 24/08/2023) - Posh Fish Finger Sandwiches
With support from The Cods Scallops, The Fish Heroes and Fastnet. (Whole School - 03/07/2023) - Fishy Food
With support from The Cods Scallops, The Fish Heroes and Fastnet. (Whole School - 13/06/2023)